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Author: Mark
South Dublin Chamber Awards: A damaging year, but the Red Cow Moran Hotel are looking ahead
Over the past four years The South Dublin Chamber Business Awards have been celebrating the vibrant and successful business community in our ...
South Dublin Chamber Awards: Impact have seen their stock rise along with the accolades
Over the past four years The South Dublin Chamber Business Awards have been celebrating the vibrant and successful business community in our ...
South Dublin Chamber Awards: From a business perspective Covid-19 has driven change
Over the past four years The South Dublin Chamber Business Awards have been celebrating the vibrant and successful business community in our ...
Opening of paediatric urgent care centre at Tallaght delayed
By Mary Dennehy The construction of a Paediatric Outpatient and Urgent Care Centre on the Tallaght University Hospital campus has been hit with ...
‘It’s only a matter of time before there’ll be a fatality’
By Aideen O'Flaherty ONGOING issues with anti-social behaviour targeting buses in west Tallaght and Neilstown mean “it’s only a matter of time before ...
Join the Santa Dash to raise funds for Tallaght University Hospital Foundation
By Mary Dennehy The Echo and South Dublin Chamber have this week announced their backing of a fun charity fundraiser for Tallaght University ...
Lynch family pay tribute to Stephen on his 35th birthday
By Aideen O'Flaherty THE family of Stephen Lynch, who was killed when he was deliberately hit by a car on Brookview Close in ...
People power as contractors leave controversial mast site
By William O'Connor CONTRACTORS on the contoversial mast site in Kingswood were advised to leave the area on Wednesday afternoon reports William O’Connor. ...
Amanda and Cian tie the knot in lockdown wedding
By Mary Dennehy SUPPORTING local was at the heart of a recent lockdown wedding, with the couple looking no further than their ...
Food with JP Passion: Tuna, Lemon Pasta with Capers
By JP Kennedy John Paul Kennedy is a self-taught cook and an avid fan of collecting cookery books with a passion for good ...










